Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans

Product Details
Customization: Available
Certification: ISO, Organic Cultivation Certification
Packaging Material: Laminated Material
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  • Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
  • Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
  • Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
  • Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
  • Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
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Overview

Basic Info.

Model NO.
Flavors of the Blue Mountains
Shelf Life
>12 Months
Type
Coffee Bean
Color
Light Brown
Product Standards
Ny/T 605
Roast Degree
Medium Roast
Brewing Water Temperature
About 88~92 Degrees Celsius
Brewing Water
150~200ml
Transport Package
Carton
Specification
500g
Origin
Yunnan, China
Production Capacity
20000pieces/Year

Product Description


Origin advantages:

 
1. the climate is suitable
Our planting base - Baoshan, is located in a low-latitude plateau, with a mild climate, abundant sunshine and abundant rainfall. There is no severe cold in winter and no scorching heat in summer, which provides good climatic conditions for the growth of coffee. The temperature is relatively stable throughout the year, which is conducive to the growth and development of coffee trees and the ripening of fruits.

2. the terrain is diverse
The terrain of Baoshan is complex and diverse, with terrain such as mountains, hills and plains. The different terrain offers a variety of options for coffee growing, and suitable growing areas can be selected according to different altitudes and soil conditions. The mountainous terrain is conducive to drainage and avoids damage to the coffee trees due to standing water.

3. Fertile soil
Baoshan has a rich soil type, mostly red soil, yellow soil, etc., and the soil is fertile, rich in minerals and organic matter. These soil conditions are conducive to the growth of coffee trees and provide sufficient nutrients for them.

 
Detailed Photos

 

Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
 


Processing Advantages:

About processing:


 
Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans


About baking:
 
Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
Mr. Jiang Chengzhe

the international roasting champion master, was invited as a roasting consultant to lead the company's team to develop coffee roasting beans, powders, hanging ear coffee, original ground ready-to-drink coffee and other products with different flavors.



Professional certifications:

 
Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans
Pour-Over Americano Chocolate Flavor Small Grains of Coffee Beans




Product Parameters:
 

Product name Small Grain Coffee Beans - Blue Mountain Flavor
ingredient coffee bean
grade superlative
Net content 500g
Shelf life 12 months
Date of manufacture See bag on the package
Storage conditions Room temperature, dry, avoid direct sunlight
Product standards NY/T 605


Brewing method:

Brewing water temperature: about 88~92°C

Brewing water: 150~200ml The amount of water can be adjusted according to personal taste preference and quantity




Team Advantages:

1. Rich experience in foreign trade, can quickly respond to your demands;

2. We can assist by courier, air, and sea so that you can receive your package as soon as possible.

 

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