Small Grain Beans Are Organically Grown, Freshly Roasted, and Blue Mountain-Flavored Hanging Ear Coffee

• Customization: Available
• Certification: ISO, Organic Cultivation Certification
• Packaging Material: Paper
• Model NO.: HE003
• Shelf Life: >12 Months
• Type: Cocoa and Coffee Preparation
• Color: Light Brown
• Product Standards: Ny/T 605
• Roast Degree: Light Roast
• Brewing Water Temperature: About 85 Degrees Celsius
• Brewing Water: 150~200ml
• Transport Package: Carton
• Specification: 200g/box
• Trademark: BITON
• Origin: Yunnan, China
• HS Code: 0901210000
• Production Capacity: 20000pieces/Year

Product Description

Why choose us?


Only in a unique environment can we produce excellent quality

1. Between 640-1600 meters above sea level.

2. Annual rainfall 721-1000 mm, no frost throughout the year.

3. Volcanic ash soil, large temperature difference between day and night, dry and hot valley.


The beans used come from here. Only in the most favorable microclimate with soil and water ,  can be cultivated to produce specialty coffee beans
Rather than maximizing profits and ignoring their own flavors of commercial beans.
 

Processing Advantages:

About processing:

 



Product Parameters:
 

Product name	Classic flavor hanging ear coffee
formulation	Roasted coffee beans
Roast degree	Medium roast
Net content	200g(10gx20 bags)
Shelf life	12 months
Date of manufacture	See bag on the package
Storage conditions	Room temperature, dry, avoid direct sunlight
Product standards	NY/T 605
Sensory description	Hazelnut/fresh orange/white chocolate
Introduction to Processing	The washed coffee beans are of stable quality and clean in taste

Brewing method:

Brewing water temperature: about 85°C.

Brewing water: 150~200ml The amount of water can be adjusted according to personal taste preference and quantity.




Team Advantages:

1. Rich experience in foreign trade, can quickly respond to your demands;

2. We can assist by courier, air, and sea so that you can receive your package as soon as possible.